
Homemade Pickles
Crafted with Love
Experience the rich flavours of authentic homemade pachadis made from time-honoured recipes, premium ingredients, and handcrafted spices — packed fresh in small batches.


Experience the rich flavours of authentic homemade pachadis made from time-honoured recipes, premium ingredients, and handcrafted spices — packed fresh in small batches.


Chicken, Mutton & Prawns pachadi — slow-cooked meat in fiery Andhra masala. Tender pieces, spot-on spice, and the kind of flavour that finishes an extra plate of rice.


Mango, Gongura & Tomato pachadis made the way mum makes them — simple, authentic, and bursting with the flavours of home. A spoonful is all it takes.


Succulent prawns in a rich, tangy masala — a coastal classic that pairs perfectly with hot rice, roti, or even straight from the jar. Small batch, big flavour.


It started with one question: "Can we take another jar home?" Now we're sharing mum's recipes with the world — no shortcuts, no compromise, just homemade pachadi.













Made the traditional way, just like at home

Bold. Fiery. Irresistible.

Rich Heritage in Every Spoon.

A Coastal Delight.
"Can we take another jar home?"
For years, our mum has been making the kind of pachadis that disappear before the meal is over. Every family gathering, every festive occasion, every visit home ended with people asking for an extra bottle to take back with them.
The truth is, we grew up believing everyone had pickles this good. They don't.
That's when we realised something special had been sitting on our dining table all along. So we decided to share it with the world.
The Pachadi Project was born from one simple idea: no one should miss out on the taste of truly homemade pachadi.
Every jar is prepared using traditional family recipes, premium ingredients, and the same love and care that has gone into every batch for years. No shortcuts. No compromise. Just authentic flavours that remind you of home.
Whether you're reliving childhood memories or tasting homemade pachadi for the very first time, we're here to make sure you never have to wonder what you've been missing.
Because life's too short for average pickles.
Welcome to The Pachadi Project—where tradition meets spice, and FOMO ends with the very first spoonful. ❤️


“I am not Exaggerating, This is the tastiest Achaar Possible...”
Danish Zubairy
Verified customer
“Just tried the Chicken, Mutton and Prawns pickle. They are absolutely delicious! The meat pieces were cooked perfectly and very tender spice levels were also spot on. Will definetly order again.”
Rajput
Verified customer